yun514's Home Cooking

Montreal, Québec h4j2k6

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Uploaded by:

yun514
4 months ago.

Users who ate it:

yun514

Users who licked it:

kevin	wandering...
Francher

Users who licked other food from this place:

mamaGrub	xDavidxChanx
protocl	graceroni
tofumasker	luli09
Thngotiatr	AhBbJeh
pekinese	happi6url
Gumbo	tangbro1
RosalieKohn	PamMiras

Teuk Prohok

Keywords: @Home Cooked

3 lickslick it unlick $10

steak

$21

By yun514 4 months ago this is what i cook this weekend rice-steak with teuk pohok and wines n beer :)

Your response:

By wanderingchopsticks 4 months ago It's not prahok? Or this isn't Cambodian fish sauce?

I ate this a few weeks ago. The fish sauce sort of reminded me of mam nem, Vietnamese anchovy sauce, but different.

Your response:

By yun514 4 months ago well you could say Prahok or Pohok depend how you learn your khmer :) yea this some kinda a THAI FISH SAUCE . but that how i make my TEUK POHOK or PRAHOK hahahaha for real that sauce dosent smell good but it taste good :D

Your response:

By yun514 4 months ago is PROHOK :D

Your response:

By wanderingchopsticks 4 months ago Haha. Well, I wondered if it was old or new Khmer. Didn't the commies cut out like 13 letters of the alphabet? Or am I confusing it with Laotian?

Anyway, this is the Vietnamese version.

Thai eggplant with mam nem ...
from wanderingchopsx's Home Cooking
uploaded by wanderingchopsticks
11 months ago
with 2 licks and 6 comments.

Your response: