L'Atelier de Joel Robuchon at the MGM Grand
(702) 891-7925
3799 Las Vegas Blvd S
Las Vegas, NV
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6 years ago.
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8: La Peche | confite au Moscato d'Asti, lait frappé à l'abricot

5 lickslick itunlick
And with that, we were off to desserts. Starting off was a peach confit infused with Moscato d'Asti, with apricot milkshake and sorbet. I quite enjoyed this, as the very quintessence of peach was captured so elegantly and yet so forcefully here. The pieces of confit were quite sweet, as expected, but were tempered by the relatively mild, creamy milkshake. The use of Moscato d'Asti added a slightly alcoholic tinge that set off the peach nicely as well. Superb.

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