Melisse Restaurant
(310) 395-0881
1104 Wilshire Blvd
Santa Monica, CA
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01: Seared Hamachi

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Spinach Gomae, Chilled Shoyu-Konbu Broth
by Chef Douglas Keane, Cyrus Restaurant
Champagne Bruno Paillard, Brute Rosé, 'Première Cuvee', Reims

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