Go's Mart
(818) 704-1459
22330 Sherman Way # C12
Canoga Park, CA
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Users who licked it:
Pong
kimtarsier
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ktolam
Thngotiatr
jtolam
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3: Ishi Karei Sashimi

Keywords: sashimi
6 lickslick itunlick $25
Japanese flounder sashimi with cherry tomato, lemon, rock salt, and truffle oil. Fantastic, with a spicy kick at the end that lingers on and on (though I'm not sure where the spice comes from exactly). This reminds me a lot of the New Style Sashimi at Matsuhisa/Nobu or the Halibut Carpaccio at Abe/Bluefin.
By Pong 1 year ago What are those red things sprinkled all over the plate?
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By kevin 1 year ago Good question, I actually don't know, but Go-San used it on many of his dishes. Anyone know?
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By Pong 1 year ago Did you eat it? It kinda looks like some type of flower that you would remove before eatting.
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By kimtarsier 1 year ago looks like the tops of some kind of baby sproutlings to me..but that's just a guess?
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By kevin 1 year ago Yeah I ate them, though I don't recall the taste.
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By cloudy 1 year ago looks kind of like saffron.
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By jjshyne 1 year ago definitely not saffron, but if it was~ that would be one expensive plating decoration!
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+ 1 lick By jtolam 1 year ago I think those are grape tomatoes (shape like grapes rather than cherries).
It's one gorgeous looking dish!
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By kevin 1 year ago I didn't even know there was such a thing!
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