Spago
(310) 385-0880
176 N Canon Dr
Beverly Hills, CA
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8: Chocolate and Hazelnut Tart

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With Chocolate Sorbet, which had hints of espresso. That's gold flake on top. Paired with Kracher Cuvée Auslese 2003.

By wanderingchopsticks 1 year ago
Did you eat the gold flake too? :)
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By kevin 1 year ago
Always. Doesn't have much taste though. ;)
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By wanderingchopsticks 1 year ago
Haha. Now I'm thinking Kevin eats so fancy, he literally eats gold. ;)
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By mamaGrub 1 year ago
kevin is a gourmand!
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