jtolam

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• jtolam wrote a comment on 2c: Bluefin Tuna Carpaccio "à la Mexicana" 2 years ago

  MEEE tooooooooooooo

• jtolam wrote a comment on Pacific Fish Center & Restaurant 2 years ago

  YUM! Is the yellow thing in the middle UNI??

• jtolam wrote a comment on Fatty Tuna Nigiri 2 years ago

  These toro were blew tort

• jtolam wrote a comment on Flan with Fresh Berries 3 years ago

  this must be the biggest flan I've ever seen.

• jtolam posted 2 food pictures. 3 years ago
  
• jtolam wrote a comment on Uni Sushi 3 years ago

  Yum!
  I had uni earlier this week at Sansei and this still makes my mouth water.

• jtolam wrote a comment on Soysauce Chicken wings 3 years ago

  I LOVE LOVE LOVE soy sauce chicken. How was it Pekinese?

• jtolam wrote a comment on Filet of Beef Chinese Style 3 years ago

  It looks so good

• jtolam wrote a comment on Crispy Fish Taco 3 years ago

  Looks like you're into the fish taco Kevin these days. I haven't had Del Taco's fish taco before. But it certainly look good reading your description.

• jtolam wrote a comment on SofServe atop Apple Cobbler 3 years ago

  I've never been to Sizzler before. What's good there?

• jtolam wrote a comment on Sweet rice roll 3 years ago

  I've never had one of these before. They look good.

• jtolam wrote a comment on Salad 3 years ago

  I was surprised that raw broccoli is actually pretty mild when you eat it raw. But you get a lot more vitamins and minerals when you eat it raw.

• jtolam wrote a comment on Spicy Fish Soft Taco 3 years ago

  It was only the "fish." I think it was for sure under 10 bucks for six tacos. I am not sure how much it cost but not 99 cents.

• jtolam wrote a comment on Banh tom (Vietnamese shrimp and yam fritters) 3 years ago

  NO, you sound totally awesome. :) I'd love to do more cleanses, except that I'm still such a chicken and don't want to try something so radical. But I'm all for natural cures, cleanses and stuff. I'm not really doing it for losing weight, since I kinda know where my normal weight is, and it's hard to keep it down since I have such a big appetite. I am doing it for health reason and if it makes me feel all better then that's all that matters. I checked out some of the other cleanses before and wanting to do them but got lazy. So now I'm starting out again with the master cleanse, maybe I will try some other cleanses when I get back. Will ask you later about the details of your cleanses.

• jtolam wrote a comment on Citrus Filet Mignon 3 years ago

  I love the marinate combination.

• jtolam wrote a comment on Latin Latte (m) and Danish 3 years ago

  I thought condensed milk is an Asian thing?

• jtolam wrote a comment on Spicy Fish Soft Taco 3 years ago

  And I'm not sure they were on the menu in Cypress either...But for sure they have it.

• jtolam wrote a comment on Spicy Fish Soft Taco 3 years ago

  Try to go on a Tuesday. WE went to the one in Cypress. On tuesday you can get their fish taco for .99, which was alright for me.

• jtolam wrote a comment on Banh tom (Vietnamese shrimp and yam fritters) 3 years ago

  I'm going to pig out on healthy food though, lots of wild seafood dishes. I think that we should at least do a colon cleanse every year. It's just one of those things that make sure our system is clean and healthy.
  I haven't try other cleanses, but I would like to do more in the future. What are bentonite and psyllium cleanses?
  

• jtolam wrote a comment on 4x4 Protein Style Extra Tomatoes 3 years ago

  So awesome looking. I envy your metabolism.